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Grain 

Grain

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Showing 1 - 9 of 11 items
  • $7.95 In Stock
    Brewers Malt Grain 1kg - Breiss A great base malt for all beer styles. It is produced exclusively from high-quality 2-Row North American malting barley grown in premium U.S. barley growing regions.
  • $6.60 In Stock
    Carapils Malt Grain 1kg - Best Maltz Flavour & colour producing grain. Starches are already converted into crystalized sugars & colour results from partially roasting the grain. No "mashing" required
  • $6.95 In Stock
    Maris Otter Grain 1kg - Simpson A single origin pale ale malt. While other malts are a blend of several different breeds of barley, this one is purely the Marris Otter breed. Slightly stronger flavour than standard Pale Ale Malt and slightly less enzymes. (Max 100%)
  • $6.95 In Stock
    Melanoidin Malt Grain 1kg - Best Malz Think of Munich malt turned up to the extreme. Has very high, almost overpowering, malty flavours and light-medium dark colour. If you want to add a lot of flavour with a small grain bill, use this grain. When mashing, keep in mind this malt has low enzymatic power. (Max 30%)
  • $6.95 In Stock
    Pilsner Export Malt Grain 1kg - Jo White A basic malt for lightly coloured and flavoured beers. Primarily used in the mash to add fermentable sugars and enzymes without adding too much flavour. (Max 100%)
  • $6.95 In Stock
    Traditional Ale Malt Grain 1kg - Jo White A slightly darker variant of pilsner malts. The longer kiln time adds a malty, grainer flavour while still maintaining high levels of enzymes. (Max 100%)
  • $7.95 In Stock
    Caramalt Grain 1kg - Jo White Cara malt is the lightest of a family of grains that are partially mashed during the kilning process. This allows the sugars in the grain to escape and caramelize. It adds a sweet, toffee-like flavour a rich amber colour. Use in almost any Pale ale. (Max 20%)
  • $6.95 In Stock
    Chocolate Grain 1kg - Simpson Cara malt is the lightest of a family of grains that are partially mashed during the kilning process. This allows the sugars in the grain to escape and caramelize. It adds a sweet, toffee-like flavour a rich amber colour. Use in almost any Pale ale. (Max 20%)
  • $9.95 In Stock
    Crystal Malt Grain 1kg - Jo White Crystal malt is the medium ebc child of a family of grains that are partially mashed during the kilning process. This allows the sugars in the grain to escape and caramelize. It adds a sweet, toffee-like flavour a rich amber colour. Use in almost any Pale ale. (Max 20%)
Showing 1 - 9 of 11 items